Tuesday, 30 December 2014

We will be taking a break on New Year's Day (closed) and will be back to serve you on 2nd Jan 2015.  Here's wishing everyone great health, safe travel and good luck in 2015. 

Michael, Sue & Allan 

Saturday, 20 December 2014

Limited edition KeepCup

Limited Edition Keep Cup
Limited Edition KeepCup

Get your limited edition KeepCup while stock last. $43/unit.

Other models available too

Get also a complimentary regular coffee (latte or long black) upon purchase and 50cents off when you purchase coffee with your KeepCup!!


Great reason to spend memorable moments with your friends & loved ones at Three Cups Coffee Co. next week (Dec 22-28)!

Buy 3 Free 1
Lowest priced item will be given free. T&C Applies

Wednesday, 10 December 2014

Coffee Jammin!

Thanks for the review Mia Juat and for joining us at our first Coffee Jammin! session


Saturday, 22 November 2014

Banana hazelnut chocolate slice

Chocolate Banana Hazelnut Cake
Chocolate Hazelnut Banana Cake

Bananas, chocolate and hazelnut. Three best friends coming together in a nice warm moist cake that is a perfect companion to your cup of coffee. Yum!

Saturday, 15 November 2014

Coffee Appreciation Class - Nov 15

"The coffee appreciation class was simply an eye opener to the world of coffee. I will never look at coffee beans the same way after attending the class. I've learnt that there are different types of coffee and brewing methods. Then highlight of the class was the hands-on session where I got to brew my own coffee. Overall, the class is a good eye opener to those who are interested in the art of coffee" Rey, class of Nov 15

"Three Cups Coffee Co., we enjoyed the class tremendously from tasting different coffees to understanding the brewing process. We like the cosy setting and Sue's coffee talk!. Look forward to you organising more sessions!" Benjamin & Lynn, Class of Nov 22

Thursday, 13 November 2014

Valrhona Choc Salted Caramel Tart

"My personal favorite whenever I have craving for chocolate. Valrhona chocolate caramel tart with salted caramel core topped with walnut. Eat it as is, chilled or slightly warm! Listed in Top 90 Desserts to try by Singapore Women's Weekly" Michael

Tuesday, 4 November 2014

Join us for a coffee jamming session (literally getting coffee fans together to do coffee stuff!!) where we will have loads of coffee & fun in the 1.5 hours. 

Key highlights would be a talk by Darren who is our coffee roaster (from Necessary Provision Roasters) and a Aeropress demo by Teo, our Head Barista who recently came in 2nd in the Singapore Aeropress Championship. 

We will be featuring our Project Y Blend, Tanzania Blackburn Estate and Sumatra Aceh Tengah Single Origins, including a couple more. Get a chance to also interact with our baristas on tips on how to brew a great coffee at home 

Lite bites (toasties!!!!) will be provided and of course, loads of coffee


Register via the following link https://www.facebook.com/events/614398935337318/

Limited seats! Sign up soon!

Sunday, 26 October 2014

Coffee Talk! (new dates for coffee classes)

Join fellow coffee enthusiast on a 1.5 hour sensorial experience whereby you get to learn more about coffee - its rich history, brewing methods and how best to enjoy a great cuppa. Get hands on experience on a hand brew method and even fast different types of coffee. 

$30/pax (includes a complimentary cup of coffee)

Participants get to enjoy 10% off our weekend all day breakfast menu on the same day. 

Sign up by sending a note to suewl@threecups.sg

15 November 2014
22 November 2014
29 November 2014


Saturday, 11 October 2014

Ombre Chocolate Cheesecake

Latest favorite cake - layers of cream cheese, white, milk and dark chocolate! Sinful!

Monday, 6 October 2014

Chili con carne dawg

Our new special! Take a jumbo spicy chicken hot dog, add a crispy bacon and pour over house made beef chili con carne. Place it on a mozzarella wholemeal hot dog bun. Totally comfort food!!

Saturday, 4 October 2014

Wednesday, 1 October 2014

New cakes!

We've finally got ourselves new cakes to enjoy! Salted caramel popcorn, red velvet & chocolate banana! More to come...soon!!

Friday, 19 September 2014

Delish strawberry jam

Beautiful Australian strawberries getting ready to be turned into delicious jam that is paired with our house baked traditional English scones. Yum!

Friday, 12 September 2014

Kids Eaf Free on Weekends

Get ONE FREE kid's meal (7 yrs & below) with any purchase of 2 items on the weekend breakfast menu. Not valid with other promotions.

Choose either egg mayo basil or peanut butter banana wholemeal toastie with side chips & a regular hot/ice Venezuelan chocolate drink (worth $11)

Happy weekend!

Monday, 25 August 2014

Gusto Italiano

Our latest handcrafted sandwich

Gusto Italiano

D'lish Italian flavors on sandwich of baked mushrooms, roast balsamic tomatoes, mozzarella cheese on light sourdough bread.


Saturday, 9 August 2014

Mr. Bacon & Ms. Sunny

Introducing our latest breakfast yummies!

Two sunny runny eggs paired with crispy bacon, balsamic baked sweet tomatoes on brioche toast and drizzled with honey! Super YUM!!!

Wednesday, 30 July 2014

Rwanda Kinunu Cold Brew

Enjoy a sensorial coffee experience with our Rwanda Kinunu cold brew. Try the different flavors of this Single Origin on its own or added with organic soy.

Saturday, 26 July 2014

Coffee beans of the month

Selection of micro roasted coffee beans at our cost cafe. Choose from our Signature Project Y blend or Single Origins. Have it either as espresso, with milk or hand brew (V60, Aeropress or Cold Brew).

Feel free to chat with our friendly baristas if you need help with a selection!

Thursday, 24 July 2014

Tuesday, 22 July 2014

Strawberries, Blueberries & Walnut Toast

Another reason to drop by during weekends.

Home made strawberry compote drizzled generously over two French vanilla ice cream, bananas, brioche toast and dressed with blueberries, Valrhona chocolate coated walnuts.

Utterly sinful!!

Saturday, 19 July 2014

Three BIG Cups

Our big breakfast (sharing size)

Creamy scrambled eggs with Parmesan, honey mustard baby potatoes, balsamic cherry tomatoes, bacon, jumbo spicy chicken & Bockwurst sausages, baked thyme mushroom, wild rockets and light sourdough toast!


Thursday, 17 July 2014

New treats from our kitchen!

Weekends are meant for friends & family to spend time together over D'lish meal! That's what we're doing for you over the weekends with our new Weekend (only) All Day brunch menu.

Here's a glimpse of our Salted caramel banana & walnut toast.

Think about buttery brioche toast topped with bananas, drizzled with generous amount of our special salted caramel sauce, Venezuelan chocolate sauce and crunchy Valrhona choc coated walnuts. Of course, not to forget two scoops of French Vanilla ice cream to bring it all together to make a perfect dish to enjoy for all!!

Tuesday, 8 July 2014

New coffees!!

In addition to our signature blend Project "Y" comprising of Brazilian and Sumatran beans, we will also be offering Single Origin beans this Friday.

Columbian La Joyeria - espresso
Rwanda Kinunu - Pourover and Cold Brew

Exciting times for coffee!!

Tuesday, 1 July 2014

Smoked Duck Mandarin Orange Wrap

We've been experimenting in the kitchen and we'd like to introduce our Smoked Duck with Mandarin Orange wrap. An interesting blend of Western and Asian flavours & cooking. This came as an inspiration from our love for Peking Duck which is similarly wrapped in Chinese pancake, hoisin sauce and garnishes.

Available now as a special for this month!

Wednesday, 18 June 2014

New opening hours

Our new opening hours from 23 June onwards

Mon-Fri: 730am-730pm
Sat, Sun & Public Holidays: 10am-8pm

See ya soon!!


Saturday, 14 June 2014

Three cups coffee a day for sure!!!

We're open!! Drop by at #04-31 One Raffles Place shopping mall for great coffee and D'lish food!!!

Open Monday to Sunday from 10-6pm (for now!!)

Friday, 13 June 2014

Opening special!

We're having our soft launch this week! Come on over for a Buy 1 Free 1 Coffee! T&C applies.

See you soon!

Saturday, 31 May 2014

Learning about coffee!

The team learning more about specialty coffee from Darren, SCAE (Specialty Coffee Association of Europe) Trainer. All part of our quest to prepare great coffee for our customers (and ourselves =) to enjoy!

Wednesday, 28 May 2014

Reuben Beef Sandwich

Here's one sandwich that you've gotta try! Roast beef paired with cheese, rosemary cucumber & carrot pickle served on artisan country bread. D'lish!!!

Opening soon at #04-31 One Raffles Place Shopping Mall (target 9 June opening)

Tuesday, 27 May 2014

Free Coffee 30 May 2014

We're serving FREE COFFEE at One Raffles Place this Friday (1130am-2.30pm, 4-6pm) as part of our pre-launch! Come on over to try our unique blend of Brazilian and Sumatran! 

See you soon!

Great Coffee+D'lish Food=Happy Days!

Michael, Sue & Allan